Fisheries:
Will there be fish by 2050
Tunas, sharks and ships at sea
Better global ocean management
Global footprint of industrial fishing
The dynamics of the global fishing fleet
Troubled waters: the future of global fisheries
The role of mangroves in fisheries enhancement
Report supports shutdown of all high seas fisheries
Inland fisheries determined to surface as food powerhouse
A global network of marine protected areas (MPAs) for food
A more prosperous global future with fisheries management
WWF: Reviving the ocean economy - a case for action - 2015
Increasing returns from fisheries: do's and dont's for policy makers
Canadian Feds to reopen herring fishery despite objections by scientists
Ocean fronts drive marine fishery production and biogeochemical cycling
Lab-cultured seafood is coming. But can it actually relieve pressure on global fisheries?
Fisheries and climate change:
Fisheries and climate change
Food security and climate change in the Pacific
Projected impacts of climate change on marine fish and fisheries
Modelling ecological responses of Pacific saury to future climate change
Fish will have to find new habitats or perish if global warming is left unchecked
Future ocean observations to connect climate, fisheries and marine ecosystems
Climate change vulnerabilities in fisheries and aquaculture: a synthesis of 6 regional studies
Aquaculture and fish farming:
WWF on aquaculture
NOAA on aquaculture
What's the carbon catch?
Aquaculture in the Mediterranean
Farmed fish production overtakes beef
Marine aquaculture in the Anthropocene
Effects of acquaculture on worldfish supplies
Can offshore fish farming feed a hungry world?
The state of world fisheries and acquaculture 2010
Aquaculture tries to fill world's insatiable appetite for seafood
We're fishing the oceans dry. It's time to reconsider fish farms
Coastal ocean aquacullture can be environmentally sustainable
The gap between seafood consumption and aquaculture production
Mariculture: significant and expanding cause of coastal nutrient enrichment
Salmon:
Salmon Alert
Why you may not br getting the salmon you paid for
A global assessment of salmon acquaculture impacts on wild salmonids
DNA evidence shows that salmon hatcheries cause substantial, rapid genetic changes
Shellfish:
Searching for Russian crab mafia
What oysters reveal about sea change
Securing the supply of sea scallops for today and tomorrow
New shellfish certified reference material to enhance food safety